Product Development Specialist
Employment Info
JOB DETAILS
KEY RESPONSIBILITIES
- Lead liquid development for new products and optimise existing formulations to meet brand, quality and cost requirements.
- Turn formulations into production‑ready recipes, designed for site capability, safety and efficiency.
- Progress projects through Asahi’s Stage & Gate process, keeping timelines, cost and technical requirements on track.
- Resolve formulation‑related production and BAU issues, protecting product quality and continuity.
- Work with flavour houses and ingredient suppliers to trial, validate and implement new ingredients and technologies.
ABOUT YOU
- Proven experience in liquid formulation within an FMCG environment, delivering products that balance consumer expectations, quality standards and cost targets.
- Strong technical capability in laboratory‑based product development, including flavour exploration, flavour matching and validation of product performance over shelf life.
- Sound understanding of ingredient functionality and formulation compliance, with the ability to translate regulatory and quality requirements into fit‑for‑purpose recipes.
- Commercially aware and detail‑driven, able to interpret consumer insights, market trends and brand direction into clear, compliant product taste profiles.
- Collaborative working style, partnering effectively with brand, manufacturing, procurement, regulatory and external suppliers to progress products from concept through to production.
Are you interested in this position?
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